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Our Ethical Positioning

At SNAPS + RYE we do what we think is the right thing to do - not because the newspapers say we should, or because it’s the trendy thing to do right now.  We do it because we believe in it and it's what we...

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Junior Sous / Chef de Partie

Chef (Level - Junior Sous/Chef de partie) Snaps & Rye, West LondonSalary - Competitive - Average 45 hours per week including evenings and weekendsSnaps + Rye is a modern, independent, Scandinavian restaurant on...

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The freshest of fish

We are delighted to now be supplied with fish direct from fishermen in Cornwall.Most artisanal fishermen are passionate about the way they catch, take care of and land the best possible quality fish.Yet, when...

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